Chef Erik Syhre

smseafoodFeatured Chefs

Erik Syhre is the Executive Chef at Culinary Dropout Farmer Arts District in Tempe, Arizona and brings extensive experience and knowledge to the team. Chef Syhre has worked for Fox Restaurant Concepts for seven years, contributing to the opening of new stores and breathing new life into existing concepts. Born in El Paso, Texas, Chef Syhre and his family moved …