From simple, hand-trimmed fresh fillets to value-added preparations using selected sauces, rubs and flavorings, Ethos’ products are designed to be customer ready and consumer friendly. Products are custom cut and packed to each customer specifications.
Ethos has expertise in the most advanced packaging formats which maximize freshness and quality of the seafood during the journey from ocean or farm to plate.
Dedicated pre-pack operation with daily capability to process, pack and deliver a wide range of raw and value-added products in large volumes:
- Vacuum Skin Pack (VSP) thermoformed trays
- High speed in-line labeling systems
Also capability to pack top-sealed packs, including MAP if required for certain products
As with all of Santa Monica Seafood, Ethos is focused the highest standards of Food Safety with specific HACCP plan for pre-pack production and certifications for:
- Food Safety System Certification FSSC 22000
- ISO 14001
- BAP and MSC certified